Inspiration for this acorn Bundt cake recipe came from Danielle Prohom Olson at Gather. As soon as I read the…
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Recipes
Pawpaw Creme Brulée Recipe: Yes. You Have Died and Gone to Heaven.
You really don’t have to do anything other than scoop the flesh out of a pawpaw to have a superb…
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Oregon Grape Curd Recipe: My New Favorite Dessert
Of course I think EVERYONE should love wild foods, but I freely admit it’s a topic that is just coming…
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Rose Hip Soup Recipe (the Swedes call it Nyponsoppa)
Americans don’t eat a lot of dessert soups, but a smooth fruit soup makes an elegant ending to a special…
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How to Make Your Own Rose Hip Syrup
Rose hip syrup is made from rose hips, which are the fruits of roses. (I know, I know, most people…
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Queen Anne’s Lace Jelly: Recipe
For years I disdained making Queen Anne’s Lace jelly, believing it to be merely sweet, without distinctive flavor. I’d heard…
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