This recipe didn’t turn out the way I planned. It turned out even better! My first experiment with a roasted…
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Recipes
How to Make Roasted Dock Seed Flour
I enjoy playing around with wild flours: acorn flour, Jerusalem artichoke flour, and now, roasted dock seed flour. Not because…
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Dandelion & Black Walnut Pesto Recipe
Lest you think pesto is only for basil…think again! Lots of wonderful greens make excellent pestos, and so do many…
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How to Make Your Own Foraged Bitters
What do bitters do? What purpose do they serve in a cocktail? When I first became obsessed with cocktails, I…
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Black Walnut Cake Recipe
Ok, let’s get one thing straight: black walnuts aren’t for everyone. They have a strong, dark, winey taste, and this…
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Roasted Sunchoke Soup Recipe
I’d probably grow Jerusalem artichokes (Helianthus tuberosus) even if they weren’t delicious, because the flowers are sunny and pretty to look at, and…
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