With less than two weeks before Christmas, there’s still plenty of time to make some wild Christmas cookies, whether you…
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Recipes
Easy Sunchoke Purée: Recipe
If you’re a regular reader here, you know I’ve posted a lot of sunchoke recipes. I’ve spent hours in the…
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The Almond Joy: a Noyaux Cocktail
This was a killer year for stone fruit in Santa Fe, and I harvested loads of apricots, plums, nectarines, and…
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How to Make Carob Syrup from Whole Pods
Carob powder doesn’t dissolve in water the way cocoa powder does. If you’re baking with carob, that’s fine, but if…
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Avoid this Major Grape Jelly Mistake!
Can you believe how clickbaity that title is? (Is it still clickbait if the post actually lives up to the…
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Chokecherry Bounce: a Rye Cocktail
What exactly is a bounce? Rumor has it that cherry bounce was one of George Washington’s favorite tipples, and Martha’s…
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