It’s clean out the freezer time here in Santa Fe! Gotta make room before I can store all the new…
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Foraging
Foraged Nocino: a Delicious Liqueur Made from Unripe Nuts
While most people think of nocino as a traditional Italian digestif, the recipe actually originated in Britain. The Picts (a Celtic…
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Rumex hymenosepalus and a Wild Rhubarb Jello Recipe
My husband builds model rockets. It’s a perfect hobby for him, one that combines art and science and also lets…
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Foraged Filé Gumbo: Recipe
Although I’ve used sassafras twigs and roots for years, I’ve only recently started using the dried, ground leaves of sassafras,…
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Foraged Chai Masala Recipe
I am not a tea drinker. I have nothing against it, but coffee is my go-to, hot beverage. But yesterday…
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Roasted Hosta Shoots: a Recipe
About the Hosta Plant Hostas are one of the world’s most popular shade plants, but most American gardeners don’t realize…
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