I admit it, I’m feeling a little cocky. After a long winter with very few fresh veg, spring greens are…
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Rumex crispus
Dock and Yogurt Dip (It’s like a Foraged Tzadziki)
In case you didn’t know it, I’m Greek. Well, half Greek. The half of me that cooks is Greek. My…
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Dock Flour Brownies with California Bay Nuts
This recipe didn’t turn out the way I planned. It turned out even better! My first experiment with a roasted…
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